1 large yam or sweet potato2 tsp oil OR oil spray (for fat-free potato chips)1/4 tsp salt Instructions Peel the sweet potato if desired Thinly and evenly slice the potato making the slices as even as possible, ensuring that some of the slices don’t burn before others are finished baking. Position in a single layer … Continue reading Sweet Potato Chips
Category: Snacks
Lemon Fudge
1/2 c unsalted butter, cubed2 c sugar3/4 c sour cream (full fat)1/2 tsp salt2 c white chocolate chips/chopped white chocolate7 oz marshmallow cream3/4 tsp lemon oil (or 1 1/2 tsp lemon extract)1 lemon (zest)1/4 tsp citric acid4 drops yellow food coloring InstructionsPrepare an 8 x 8-inch pan, lining it with aluminum foil and spraying the foil … Continue reading Lemon Fudge
Baked Apples with Berries
4 cooking apples1 T lemon juice3 1/2 oz. blackberries1/2 oz. slivered almonds1/2 tsp. ground allspice1/2 tsp. grated lemon rind2 T brown sugar2 tsp cornstarch, blended with 2 T cold water Instructions Preheat oven to 400°FWash and Dry applesSlightly cut apples in the middle to allow apples to cook thoroughlyCore ApplesBrush with lemon juice to prevent … Continue reading Baked Apples with Berries